Ice Cream Sticks Chamfering Machine is fine processing equipment for ice cream sticks, magnums and tongue depressors. It is mainly used for rounding edges and corners of sticks which can make the appearance of the woo sticks neat and perfect to reach high quality requirement.
Ice Cream Sticks Chamfering Machine has the characteristics of high productivity, wide application scope, stable processing quality, convenient for installation, commissioning and operation.
Specification of Ice Cream Sticks Chamfering Machine
| Type | WSCF |
| Application | “114”、“93”ice cream stick（accessories needed for ice cream stick “125” and hot dog stick “140”） |
| Power | 1.5 KW |
| Output | 20,000 pcs/hour |
| Size | 1000×800×850mm |
| Dimension of Container | 930×860×1150mm |
| Weight | 210KG（NET）256 KG (GW) |
| Main function | Bulk feeding, equivalent width, alterable slideway, equal sides |
